Preparation Method

Vacuum Baking

This process utilizes very small dough pellets (called micropellets) which are placed into a device that looks similar to a miniature waffle iron.  As this device is heated, the top of the iron is pulled away from the bottom, forming a vacuum.  The combination of the vacuum and heat causes the micro-pellets to expand and combine with one another, which forms a chip.  Each chip is composed of dozens of micro-pellets.