4/26/2010
“The first thing both of them commented on was how white the popcorn was. And that is because only baby tender white corn is used. They are also air poped to give you that fluffy, crunchy, grease free popcorn.”
Table for Five (blog)
3/2/2010
“This is the whitest, purest, freshest popcorn I have ever seen or tasted! The slight hint of olive oil gave them just enough flavor to have my palette wanting more and more. I love that you can eat half the bag and not feel disgusted or sick for doing so. Indeed they are guilt-free and contain enough fiber to keep you healthy, now that is reason enough to eat them.”